Breading is a professional premix for crispy crust that ensures excellent hold, an airy texture and a uniform golden appearance, with consistent results with every frying.

Designed specifically for crispy chicken, our breading provides that perfect crunch, without compromising on taste or texture and without the need for eggs, cornflakes or sauces like bechamel.

It can also be successfully used in standard 220V fryers, without necessarily requiring pressure equipment – ​​a major advantage for any kitchen that wants efficiency without additional investments. In addition, its composition is optimized to not retain excess oil, the result being a fresh and crispy product.

Packaged in 15 kg cardboard boxes, the premix is ​​accompanied by a detailed written recipe and a QR code for quick access to an instructional video. This combination provides users with all the tools they need to achieve excellent results in the kitchen. The product should be stored in a dry and cool place, away from direct sunlight, to maintain its freshness and quality.